There’s no better time to arrange your home than soon after you move in—and that includes your pantry. The pantry is one of those places that goes from organized to disorganized in the flash of an eye, and the more you add to it, the more chaotic it becomes. You will have a lot simpler time keeping a pantry functional if you prioritize properly organizing it the first time. It’s possible that it’ll become one of your favorite spaces in the house.
Adding a door rack, applying eye-catching labels, or decanting your dried items into transparent containers are all simple remedies. Others need some DIY effort, such as putting up bespoke shelves to house all of your bins, cartons, and backup dishes, or installing eye-catching kitchen wallpaper to make the room feel more deliberate. These tips may be used in any size kitchen, whether you’re attempting to arrange your butler pantry or squeezing room into your little galley kitchen.
Date of Expiration
Now that the food has been categorized by food type, it’s time to sort the goods into groups based on their expiration dates. To guarantee that you use everything before it expires, keep the freshest goods towards the rear of the pantry and the oldest ones in the front. When it comes time to make a shopping list, you’ll know exactly what you need and don’t need.
When it comes to pantry organization, what works for one person may not work for another, and this is especially true when it comes to labeling your containers. There are undoubtedly advantages, but there are also disadvantages. Finally, organizing a pantry is all about finding a solution that works for you—and if that means labeling, by all means do so. Check out custom pantry labels for more kitchen organizing ideas.
Take into Account the Ingredients You’ll be using in Your Baking
Dry baking ingredients should be changed once a year, so make it a priority to do so in the spring. Not only are baking basics like wheat and flax susceptible to pests, but many also contain oils that may change. Always remember that goods containing wheat, grains, or nuts contain oil, which degrades quickly.
Organizing a pantry is a worthwhile undertaking, but only if you can maintain it. It is suggested that you “spot-treat” your pantry as needed to clean out problem areas as they arise, avoiding the need for a total overhaul. As you settle into your new house, keep an eye out for other solutions you may have overlooked previously or arrangements that seem reasonable but aren’t the greatest match for you.